| Black ginger, Collagen, Spirolina, Moringa, Turmeric, Ging seng, fish oil , Asparagus root, ginger, Zingiber officinale, etc | |||
| No. | Parameter | Duration Analysis | Method |
|---|---|---|---|
| 1 | 5,7 dimethyflavone | 2 days | EP 11.0 |
| 2 | Anthocyanine content | 2 days | Giusti&Wrolstad |
| 3 | Appearances | 2 days | Visuel |
| 4 | Calcium | 2 days | ISO 6490 |
| 5 | Capsaicin content | 2 days | ISO 7543-1 |
| 6 | Carotene content | 2 days | NF IS0 6558 |
| 7 | Chlorophyll content | 2 days | ISO 10519 |
| 8 | Chromate test | 1 day | EAS 918 |
| 9 | Cineol | 2 days | USP 47 NF 42 |
| 10 | Citral | 2 days | USP 47 NF 42 |
| 11 | Curcumin content | 1 day | EAS 917 |
| 12 | Gingerdiones | 2 days | USP 47 NF 42 |
| 13 | Gingerols | 2 days | USP 47 NF 42 |
| 14 | Ginsenosides | 2 days | USP 47 NF 42 |
| 15 | Hydroxyproline | 2 days | EP 11.0 |
| 16 | Iodine Value | 2 days | AOAC |
| 17 | Levomenthol | 2 days | USP 47 NF 42 |
| 18 | Methyl salycilate | 2 days | USP 47 NF 42 |
| 19 | Methyl cinnamate | 2 days | USP 47 NF 42 |
| 20 | Moisture content | 1 day | ISO 662 |
| 21 | Peroxide Value | 2 days | AOAC 965.33 |
| 22 | pH | 2 days | ISO 4316 |
| 23 | Protein | 2 days | NF ISO 937 |
| 24 | Sialic acid (bird's nest) | 2 days | USP 47 NF 42 |
| 25 | Saponin content (Ursolic & Oleanolic acid) | 2 days | USP 47 NF 42 |
| 26 | Solubility | 1 day | FDA, (JECFA) 2018 |
| 27 | Total Fat | 2 days | NF ISO 11085 |
| 28 | Total flavone | 2 days | EP 11.0 |
| 29 | Free fatty acid | 2 days | ISO 7305: 2019 |
| 30 | Total phycocyanins | 2 days | FDA, (JECFA) 2018 |
| 31 | Water soluble solids | 1 day | KS 2848 |